Everytable Opens Its Sixth Healthy Food Store in Compton, California

At 30, Sam Polk quit his high-powered job on Wall Street, eager to leave behind a world consumed by profit to pursue a life of purpose.

So, in 2016, he created Everytable. He saw the need for fresh, nutritious food across America where fast-food joints dominate every corner. Their goal: to transform the food landscape the same way McDonald’s did 50 years ago, replacing burgers and fries with healthy, made-from-scratch meals at fast-food prices.

Today, Everytable is on a mission to bring healthy food to every table in America. The company just opened the doors to its sixth location in Compton, California and is quickly proving that #EveryAmerican can access healthy food at affordable prices.

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